Game Fair Country Kitchen Demonstrations Timetable

We are now in the process of planning the 'Game Fair Country Kitchen'  for the 2011 show.

Next year the cookery theatre will have more of a country kitchen feel; stands within the food hall will interact more with the demonstrations, which will enable the audience to become more involved in the cookery theatre, we have some new and exciting additions to the line up planned. 

We welcome back food writer and cook Mary Kemp in 2011, we are looking forward to working more closely with her in the planning and organisation of the cookery theatre next year, in addition to her hosting the chef demonstrations over the two days.

Please see below workshops and demonstrations we have confirmed so far, please check back for updates, new chefs and times.

Saturday 16th April

Marie Taylor - Game & Rabbit Cooking Workshop

Andy Snowling - Animal Inns

Franck Pontais - Food Creation Ltd

Chris Coubrough - Flying Kiwi Inns

Alan Coxon - TV Chef and Presenter

Tim Abbott - Head Chef/Landlord of The Pigs pub in Edgefield

Head Chef - The Olive Tree at North Walsham

Sunday 17th April

Philip Pledger - Salmon and Trout Association

Mike Wallis - Eagle, Norwich

Aaron Smith - The Hoste Arms

Eric Snaith - Titchwell Manor

Alan Coxon - TV Chef and Presenter

Sean Gilbert & Gaynor Egan - Home Grown Revolution joined by Keith Reeves

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